Gravlax, pikecheviche, herring, whitefish tartare, potato, dill cream, Arken's archipelago bread and skagen

DRINK RECOMMENDATION: Lindeman´s Chardonnay / Kein Name Zweifelt Rose

Pico de gallo salsa, chive créme with marinated mushrooms and avokado

DRINK RECOMMENDATION: Kronenbourg Blanc

SOMMELIER´S REKOMMEDATION: Frank Grúner

Kvarken’s Perch fillets friend in butter, fresh seasonal vegetables, new potatoes, beurre blanc sauce, and cucumber fennel

DRINK RECOMMENDATION: Riesling Vom Kalkstein Trocken

Hand peeled shrimps (180g), romaine and iceberg lettuce, pickled red onion, egg, mayonnaise, Arken's caesar dressing, lime

DRINK RECOMMENDATION: La Petite Perriere Sauvignon Blanc

Homemade falafels, hummus, fresh seasonal vegetables, and rosemary-garlic marinated tomatoes

DRINK RECOMMENDATION: Karhu Platina / Lindeman's Chardonnay

BBQ-glazed ribs, aioli, coleslaw, and french fries

DRINK RECOMMENDATION: Lindeman's Shiraz / Karhu Platina

Beef Sirloin (200g), crushed herb potatoes, seasonal fresh vegetables, thyme sauce, and garlic herb butter

DRINK RECOMMENDATION: Senato Valpolicella Superiore

Beef patty (2x80g), New York-style burgerbun, cheddar, aioli, lettuce, tomato and pickled red onion

DRINK RECOMMENDATION: Karhu III